Food Menu

ONLINE ORDERING 

https://olo.spoton.com/5ee7b5b024b4c40720b01bfb

STARTERS

  Texas BBQ Shrimp 19

Six jumbo shrimp stuffed with horseradish, wrapped in jalapeño bacon, fried and finished with BBQ sauce

 Potato Skins 16

Yukon gold potato skins filled with our house smoked pork, cheddar, bacon, crema, green onion

Killebrew Cauliflower 13 GF

Fire roasted cauliflower florets tossed in achiote chili oil, fresh lemon

 Brussels Sprouts 12

Fried sprouts tossed on house teriyaki sauce, topped with togarashi and apples

Octopus Risotto 25

creamy risotto, grilled octopus leg, lemon beurre blanc and splash of orange remoulade

Steamed Clams 24

Sake-sake, tomatoes, garlic butter, daikon, cilantro, chicken broth with two points toast

Roasted Bone marrow 18

Two bones served with toasted baguette and chimichurri

  Spinach Artichoke Dip 19

Warm spinach and artichoke served on dipping plate with tortilla chips and carrots

SOUPS

                      

Irish Beef Stew 8/13    Clam Chowder 8/12

Minestrone 8/11           St Louis Chili 8/14

Bread bowl +4

TAVERN FAVORITES

Gunbarrel Nachos 16

House made jalapeno cheese, tomatillo salsa, crema, cotija & guacamole

Chicken 8 | Shrimp 10 | Steak 9

Vegetarian Rice Bowl 19

Carrot, cucumber, tomatoes, sesame seeds, fried brussels sprouts, pickled ginger, teriyaki & lime

Chicken 8/ Shrimp 10/ Steak 11/ Salmon 13

Award Winning Chicken Wings 17

Smoked in-house and tossed in either BBQ, buffalo, habanero, teriyaki (not gf) or sweet chili sauce

Mac N Cheese 13

Shell pasta tossed in our homemade cheese sauce

Jalapeno 2 | Bacon 4 |Chicken 8| Shrimp 10 |

Fish Tacos   21 GF

Three Mahi-Mahi tacos on corn tortilla with guacamole, coleslaw, and tartar sauce

Pork Belly Tacos 20 GF

Three Pork belly tacos on corn tortilla with guacamole, coleslaw, and chimichurri sauce

 

SALADS

House Salad 14   | Side 8

Spring mix, cucumber, carrots, tomatoes, croutons, add cheese $1.50

Caesar Salad 16   | Side 9

Romaine lettuce, parmesan cheese, croutons, and classic Cesar dressing

Burrata Salad 17

Arugula, burrata cheese, dried cranberries, cherry tomatoes, olive oil and balsamic glaze

BURGERS & SANDYS

 

Served with our house BBQ chips
-sub regular or sweet potato fries 4
-sub garlic fries
5

The Gunbarrel Burger 21

½ lb. Certified angus beef, cheddar, LTO, and Gunbarrel sauce on brioche bun

Bacon 3 / Avocado 2 / Chili 4

*Substitute for vegetarian black bean patty*

Bison Burger 19

1/3 lb. Durham Ranch grass fed bison, lettuce, tomatoes, grilled onions,
blue cheese, BBQ sauce on brioche bun

Chicken Sandwich 17

Candied jalapeno bacon, mozzarella, siracha aioli, pineapple- jalapeno coleslaw on brioche bun

Lamb Burger 22

7oz lamb patty, mayo, arugula, avocado, red onion, fig jam, and goat cheese on brioche bun

Tri-Tip Sandwich 19

House smoked tri-tip, cheddar, grilled onions, arugula, BBQ sauce, and  siracha aioli on a French roll

Smoked Pulled Pork Sandwich 18

House smoked pulled pork, pineapple jalapeno coleslaw,
pickles, BBQ sauce,
on brioche bun

Cauliflower Flat Bread 16

Artichokes, jalapenos, onion, bell peppers and tomatoes with marinara or pesto sauce

Monte Cristo Sandwich 17

Turkey, ham, mayo, Dijon mustard, Swiss cheese, on sourdough bread

ENTREES

 

Ribeye Steak 52 GF

12oz Ribeye Steak, au Poivre, garlic mashed potatoes, asparagus

Lemon Garlic Salmon 39 GF

Baked wild cut salmon, creamy risotto, asparagus, and basil lemon garlic sauce

Bucatini Carbonara 29

Guanciale, garlic butter, peas, egg, leeks and pecorino cheese

 Ultimate Meatloaf 25

6oz meatloaf made in house, slow cooked, served with demi glaze, sautéed baby rainbow carrots, and garlic mashed potatoes

Chicken Piccata 28

Artichoke, lemon- capers garlic butter on white wine reduction, fettuccini

 Famous Shrimp and Grits 27

Stone ground cheese grits, andouilles sausage, bell peppers, onions, shrimps with creole sauce

Smoked Brisket 34

8oz smoked brisket served with pineapple jalapeno coleslaw, French fries or mashed potatoes

Roasted Cornish Hen 28

Served with seasonal vegetables, wild rice and chicken gravy

 

DESSERTS

Cannolis 11

Tiramisu 14

Add scoop vanilla ice cream 4

Call us @ 530-542-1460
12 – 8 PM